Key Features:

• Durable Construction: Heavy-duty welded stainless steel body for strength and long-lasting use.
• Modular Cooktop Design: Offers a flexible setup with various combinations of burners, griddles, and chargrill options (305mm, 610mm, 914mm).
• Oven Options: Gas or electric static, fan-forced, and convection ovens, all in gastronorm-compatible sizes.
• Energy Efficiency: Constant pilot flame with flame failure protection on burners and oven.
• Ease of Maintenance: Stainless steel fascia, spill zones, and drip trays for easy cleaning.
• User-Friendly Design: Large, heat-resistant control knobs with clear settings, ergonomic door handle, and sleek angled corners.
• Adjustable Legs: 140-170mm for better stability.
• Serviceability: Designed for easy servicing.

Burners:

• High-Performance Burners: 33 MJ removable cooktop burners for consistent heat distribution and optimal productivity.
• Cast Iron Trivets: Durable star-shaped trivets for even cooking.

Chargrill:

• Reversible Grates: Cast iron grates for enhanced control and energy efficiency, with two char pattern options.
• Leveling Options: Choose between flat or gradient positioning.
• Radiant Burners: 2x 20 MJ inline radiant burners per 305mm section.
• Ceramic Rocks (Optional): Improves heat retention and enhances flavor.

Oven:

• Temperature Range: 100°C to 280°C thermostatic control.
• Piezo Ignition: Reliable and easy-to-use ignition system.
• Fully Insulated Oven: Vitreous enamel insulation for even heat distribution and easy cleaning.
• GN 1/1 Capacity: 3-position racking and heavy-duty chrome wire rack supports.

Oven Options:

• Gas Static and Fan Forced Ovens
• Electric Static and Fan Forced Ovens
• Gas and Electric Convection Ovens